Describe Some Tools

1. TOMATO KNIFE

Used to slice through tomatoes, a small serrated knife. The material made from stainless steel.

2. TAMIS (Drum sieve)

Used a strainer, grater or fo
od mill. A tamis has a cylindrical edge, made of metal or wood, that supports a disc of fine metal, nylon, or horsehair mesh. Ingredients are pushed through the mesh.

3. SUGAR THERMOMETER (Candy thermometer)

Measuring the temperature, or stage of sugar. The material made of stainless steel.

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